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Small chicken meatballs with carrots, celery, onion, greens, and ditalini pasta.  A Classic

An Italian classic just like momma made.  Tender white beans, prosciutto/pancetta, carrots, celery, onions, tomato, fresh parsley and pasta with a sprinkle of pecorino romano cheese.

Ok, maybe dessert can be a little bit healthier, they have carrots,  there is a layer of carrot cake, topped with a cheesecake filling, then carrot cake crumbles.  (Contains pecans)

Not your average broccoli, this one includes of course broccoli, shredded red cabbage, carrots, red pepper, green onion, cilantro, and toasted cashews in a creamy ginger peanut dressing.  Great light lunch or side dish for dinner. This comes in a 16 oz container

Tender chicken meatballs season with garlic, celery, and green onion tossed in a Honey buffalo sauce then topped  green onion and served with baked sweet potato wedges and green beans.  Side of ranch for dipping.

Here is your meatless meal selection, hearty lentil shepherds pie topped with Creamy Leek Mashed potatoes.  The filling of lentils, mushrooms, peas, carrots, celery, and green beans in a mushroom gravy.  Sounds delicious

Baked chicken breast topped with our FEAST bacon jam, fresh  tomato, and white cheddar.  Served with roasted sweet potatoes and green beans.

Shredded braised beef in a tomato based sauce with onions, peppers, oregano, cumin, cilantro, and garlic.    Served with plantains and rice congri (rice with black beans) and a touch of green beans.