Tipping is now available when placing your order.  You can add as many love dollars to your cart as you like.  This money will go directly to our delivery drivers.

Tender chicken, carrots, celery, onion, thyme, parsley, and sweet peas in a savory chicken broth with wild rice.

The rich flavors of baked potato, green onion, bacon, and cheddar cheese.  Just like a big twice baked potato in a soup.

Shortbread cookie crust topped with cinnamon spiced apples and buttery cinnamon, walnut, and oat crumb.

Jerk spiced ground turkey and pasta in a creamy sauce with julienne tri-colored peppers and tomatoes, sweet corn, and a touch of white cheddar. Served with green beans
Jerk has a hint of ginger, garlic, thyme, allspice, cumin, and a touch of spice.

Roasted portabello mushroom stuffed with house made marinara, white beans, and garlic sauteed spinach then topped with panko coated goat cheese.  Served with herb roasted butternut squash.

Rosemary and sage roasted pork tenderloin topped with a mushroom and bacon gravy served with Yukon gold mash and green beans.

Chicken breast topped with classic southern style pimento cheese and served with smoky sweet potato mash and green beans seasoned onions.  This product is Gluten Free

Sun dried tomatoes, fresh basil in a white wine cream sauce over seared chicken breasts served with parmesan and roasted garlic smashed potatoes and fresh broccoli.